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Yoshihiro INOX Honesuki Japanese Poultry Boning knife 5.75 IN


Mega Sale! Save 24% on the Yoshihiro INOX Honesuki Japanese Poultry Boning knife 5.75 IN by Yoshihiro at Fushimi US. Hurry! Limited time offer. Offer valid only while supplies last. The traditional Japanese boning knife for poultry known as a Honesuki knife is becoming one of the most sought after new tools for cooks and chefs.


Product Description

The traditional Japanese boning knife for poultry known as a Honesuki knife is becoming one of the most sought after new tools for cooks and chefs. The Honesuki boning knife differs from the traditional Western style boning knife in a few key ways that not only sets itself apart, but excels with its innovative features that highlight Japanese ingenuity and cuisine. With an extremely sharp pointed tip that is reminiscent of a beak, clean strokes of the blade can separate poultry and meat from bone resulting in beautiful filets. With a spine that increases in thickness towards the heel of the blade, extra heft and balance allow the blade to cut through joints and cartilage for perfect butchering. Our Yoshihiro Inox Honesuki boning knife not only filets and and fabricates raw meat for cooking, but can be used to carve apart roast chicken and other poultry such as turkey straight from the oven for meals and attractive presentation during holidays and special occasions. Our Yoshihiro Inox Honesuki boning knife is forged with particular care to create a blade with a hefty spine and sturdy heel that arcs into an elegant tip, which can maneuver through both delicate filets and heavy joints with finesse. Forged from a single piece of high carbon Aus-8 stainless steel, this knife is complimented with a premium Western style high-grade composite wood handle that extends to the full tang of the knife and is NSF certified for use in commercial kitchens, and ergonomically welds to the hand for seamless use.

Features & Highlights

  • Western Style Composite Wood Handle
  • Double-Edged (70/30)
  • Inox Stainless Steel
  • Made in Japan
  • Poultry Boning Knife

Additional Information

Manufacturer:Yoshihiro
Brand:Yoshihiro
Color:metalic sliver
Model:INSB150
Publisher:Yoshihiro
Studio:Yoshihiro
UPC:740016867876
EAN:0740016867876
Package Weight:0.02 pounds
Package Size:3.2 x 3.1 x 3.1 inches

Yoshihiro INOX Honesuki Japanese Poultry Boning knife 5.75 IN by Yoshihiro

Buy Now:
Yoshihiro INOX Honesuki Japanese Poultry Boning knife 5.75 IN

Brand: Yoshihiro
4.9 out of 5 stars with 15 reviews
Condition: New
Lead Time: 1 - 2 Business Days
Availability: In Stock
$215.01
$165.00
You Save: 23%


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