Login       My Wishlist
  My Cart
$0.00 / 0 items
 
Fushimi US
Your Online Guide to Fine Japanese Cuisine
 
International Access
Global Shipping Options Available
Home About Us News Our Blog Our Catalog My Cart My Account Track Shippment Contact Us
  Our Catalog   Cutlery & Knife Accessories   Boning & Fillet Knives

Global G-19 - 11 inch, 27cm Flexible Fillet Knife


Huge Savings Item! Free Shipping Included! Save 17% on the Global G-19 - 11 inch, 27cm Flexible Fillet Knife by Global at Fushimi US. MPN: G-19. Hurry! Limited time offer. Offer valid only while supplies last. GLOBAL has razorsharp straight edge sharpened by hand at a 15% angle. Thinner blades for lighter weight giving you more agility with less fatigue.


Product Description

GLOBAL has razorsharp straight edge sharpened by hand at a 15% angle. Thinner blades for lighter weight giving you more agility with less fatigue. Perfect balance using a weighted hollow handle. No bolster design allowing for full edge use and full-blade sharpening. All stainless steel construction with slip free handle.

Features & Highlights

  • Thin, flexible blade for filleting fish and meat
  • Flexible 11" Blade
  • Global 11 inch flexible fillet knife

Additional Information

Manufacturer:Global
Brand:Global
Color:Silver
Model:G19
Part Number:G-19
Publisher:Global
Studio:Global
MPN:G-19
EAN:4943691819444
Item Weight:0.3 pounds
Item Size:5.91 x 5.91 x 5.91 inches
Package Weight:0.55 pounds
Package Size:3.7 x 1.1 x 1.1 inches

Global G-19 - 11 inch, 27cm Flexible Fillet Knife by Global

Buy Now:
Global G-19 - 11 inch, 27cm Flexible Fillet Knife

Brand: Global
4.4 out of 5 stars with 37 reviews
Condition: New
Lead Time: 1 - 2 Business Days
Availability: In Stock
$209.95
$174.95
You Save: 17%


Quantity:  

 


 


Have questions about this item, or would like to inquire about a custom or bulk order?


If you have any questions about this product by Global, contact us by completing and submitting the form below. If you are looking for a specif part number, please include it with your message.

First Name:
Last Last:
Email Address:
Your Message:

Related Best Sellers


ean: 0740016867876,
The traditional Japanese boning knife for poultry known as a Honesuki knife is becoming one of the most sought after new tools for cooks and chefs. The Honesuki boning knife differs from the traditional Western style boning knife in a few key ways th...

mpn: 34315-153, ean: 0035886298258,
Chef Morimoto's trademark cuisine combines the best of Japanese and Western techniques. This signature style extends to his knife design. MIYABI Fusion Morimoto Edition fuses Western-inspired ergonomics with authentic Japanese blade styles and super ...

mpn: GF-27, ean: 4943691827449,
Global heavy weight 7-inch butchers knife. This heavy weight Global knife has more heft and a thicker blade than the knives in our classic G series. Excellent for butchering meat. Loved by professional chefs around the world, Global knives are an exc...

By Shun
mpn: VG0011, ean: 4901601328363,
Honesuki knives; Japanese style boning knives are known by their shape which is triangular and their stiffness. This styling makes for easy deboning of chicken breasts, thighs and other meats. A traditional Japanese knife, it is becoming more popular...

mpn: KZ-XE09-I5E3, ean: 0700736840801,
Ginsan-Ko steel is forged by our master artisans to create traditional Japanese knives of the highest quality that can provide peace of mind in high paced work environment. It uses traditional methods of craftsmanship blended with modern metallurgy. ...

mpn: So70, ean: 0854911000501,
This extremely flexible knife can be bent to nearly a 90-degree angle. This makes this knife perfect for delicate filleting.1.5mm blade. Razor-sharp edge. Pakka wood handle. Hand wash is recommended Not dishwasher safe. Made In Japan. ...

By Shun
mpn: DM0749, ean: 0087171043081,
The Shun Classic 4.5-Inch Honesuki Knife is designed to remove bones from fish, meat and poultry. The unique blade shape is perfect for maneuvering around bones and between joints, while its razor-sharpness makes removing breasts from bone easy and i...

mpn: 150SD, ean: 4968310246616,
This is a Yoshihiro/8A Molybdenum Vanadium Steel INOX 1141-SR, Non-Slip Checked Stain Resist Handle, Japanese Chef's Sabaki(Eastern type/Boning Knife), manufactured by one of the most famous workshop,Yoshihiro Cutlery Mfg.,Ltd. in Sakai/Osaka, Japan....

By Shun
ean: 4901601362121,
The Shun Hiro SG2 Honesuki Knife is a Japanese-style boning knife. The blade is perfect for maneuvering around bones and between joints, poultry and other proteins. The honesuki's razor-sharp blade makes removing poultry breasts from bone easy and it...

By Shun
mpn: TDM0774, ean: 4901601001365,
When boning, the narrow, sharp, curved blade of the Premier Gokujo Boning and Fillet Knife gets in close to the bone, making it easy to separate meat from bone. The extremely sharp edge cuts through fibrous material with ease; it's perfect for trimmi...



Privacy Policy / Terms of Service
© 2018 - fushimi-us.com. All Rights Reserved.